Besides turkey & ham what have you all had for meat for Christmas dinner? We'll be cooking a turkey but we always have two meats. In the past we've done ham or pork tenderloin but we're trying to think of something different. Any other suggestions?
Pork tamales
Sue's family tradition is "Crown Rib roast"
"lowrider" wrote: Pork tamales
Can I come over 😁
We usually do a spiral ham. We've deep fried turkey's in the past. I'd like to try a deep fried Prime Rib sometime.
"JohnDF" wrote: [quote="lowrider"]Pork tamales
Can I come over 😁
No kidding! Sounds good.
What about Spam?
I think turkey and beef roast would be nice. What time is dinner?
We're having Prime Rib and Raviolis
I forgot about tamales. Yum! One year we had a friends & family baking day and made untold dozens of cookies. One of our friends made tamales instead of cookies and they were so good. I remember her saying it was one of their family traditions.
The crown rib roast looked good. I googled for some pictures. But Teddi didn't seem too excited about the idea.
Spam? Always a good fall back plan.
I've heard of having prime rib for the holidays. I've never cooked a prime rib though. Do you generally cook that in the oven or could it be cooked out on the grill? How long does it take to cook?
The crown rib roast looks like a lot of prep work! 😲
I hear crow is pretty good this time of year! 😁
Any meat that makes gravy for the tator-tots should be fine.
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